DaMaulik Organics Garam Masala is perfectly made for Indian continental dishes and can be used for regular dishes. This garam masala is flavorful and goes well to make any vegetarian and non-vegetarian Indian dishes from both south & north Indian Cuisines. It is used extensively to add color, flavor, taste & aroma to vegetables, meats, curries, and gravies.
Ingredients: Organic Coriander, Cumin, Bay Leaves, Red Chilli, Mustard, Black Pepper, Turmeric, Cinnamon, Salt (Natural), Dry Ginger, and Cloves.
Shelf life: Best before 12 months from packaging
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